Chinese Food
All Recipes
Spicy chicken wings with ginger
Hand made private dishes of heart blue [ginger and spicy chicken wings] - it seems that hot girls are still hot girls in summer. Barbecue stands. Heart blue feels extremely hot and dry. It's not because I'm sitting near the smoky work table. It'... ...
Authentic western Hunan bandit pig liver
Heart blue hand-made private dish [bandit pig liver] - only when you are full can you lose weight and look at the little girl on the bed. Heart blue is angry and pitiful. A thin and lusterless face, a pair of big but godless eyes, and a weak sen... ...
Boiled pork slices with fragrance
Hand made private house dish of heart blue [fragrant boiled pork slices] - the dream life of the leftover girls (middle) is another Chinese Valentine's day. It's another year of magpie bridge meeting season Since I have known these evils, I will... ...
[cat's private dishes] Chinese mixed powder (marinated powder) PK Pizza Hut classic spaghetti
In Hunan, this kind of mixing powder is not called mixing powder. It's called halogen powder. I don't know how to call it in other places. Hunan just calls it that way... Maybe Hunan people make cold Shandong dishes in this way. So the same way ... ...
Stir fried Youxian dried bean curd
In Hunan cuisine, there's a kind of heart blue that I like very much. That's Youxian dried incense. It's full of fragrance, smooth and tender taste, full of toughness and pure taste. However, you county's Dried flavor is not the same as fish hea... ...
Diced bean with spicy sauce
You can't waste your food since I became a friend with Lucas. I'm very interested in this big German man. The German character is vividly displayed in him. Lucas said the most words is thank you. Whenever he got new knowledge about China here, h... ...
Lotus root with red oil and vinegar
Hand made private dishes of heart blue [red oil, vinegar and lotus root] - when Lucas came back, I was cooking in the kitchen. The air was filled with the attractive smell of sauce. It's strange. Lucas didn't put down his huge backpack as usual.... ...
Pot stickers with fresh pork
Heart blue hand-made private dishes [pot stickers with fresh meat on gold base] - Dad, tell me a story. Dark night. Lightning outside the window. The sky with such a mood. Surging wind and clouds. Hard to calm. Maybe it's really old. Maybe it's ... ...
Cold beef
It's a simple home-made cold dish suitable for both wine and dinner. Take this dish out every time you want potluck or dinner without knowing what to do. Simple three steps. Cook meat, seasoning, mix well. Finish. But the taste is very attractiv... ...
Duck intestines with fresh pepper
Heart blue hand made private dishes [duck intestines with fresh peppers] -- whether there is such a call for love, let you come back like an arrow; whether there are so many people, let you worry Travel. It's a long time away. Three cars. Six pe... ...
Spicy toothpick beef
This dish must be the last one made at the dinner. If it's early, there will be only empty plates for you to serve. How to make delicious and fun toothpick beef? Just a little more time. It's really easy to make
Braised bamboo shoots with braised pork
Braised pork in brown sauce. It's another good season to eat bamboo shoots. I've written awesome bamboo shoots before. Today we'll give you the braised spring shoots of braised pork. Has the final say. Has the final say.
Stir fried pork blood balls with garlic
Pork blood balls are a special product of Hunan Province. There are several things that have not been eliminated at home after the Spring Festival. Although they can be frozen in the refrigerator for a long time, they will not taste mellow after... ...
Red vegetable moss with garlic
Spring Festival is the time when all kinds of vegetables and mosses grow crazily. Let's not stir fry them in the same way. Hunan people's taste is far more than that. Pick the leaves and stir fry them. Stir fry the fat and tender sticks separate... ...
Hunan Mapo Tofu
Mapo Tofu is a very loud name. What kind of flavor will it become according to Hunan people's stomach? I'd like to share with you my Mapo Tofu practice. I hope you'll like it.
Xiangxi grandma's dish
Grandma's dish is a homely dish in the west of Hunan Province. It is made of a variety of wild vegetables and local dishes. It is dried in the sun and salted in the jar by the traditional folk production method in the west of Hunan Province. It ... ...
Phoenix Nirvana and Acacia in smoke and fire
The second secret of heartBlue is to abandon the malpractice of air drying and fermentation of ham. The smoked products of heart blue are pickled and dried naturally after being soaked and cleaned according to the ancient ham technology. Constan... ...
